Posted in news, tagged health, news, yogurt on June 23, 2008 | Leave a Comment »
Whitney Stewart THE WASHINGTON TIMES
Wednesday, June 18, 2008
The Washington Times recently did an article about the health benefits of yogurt and the National Yogurt Association, which is now offering certification for live active cultures in frozen yogurt. At Sweetgreen, real plain nonfat yogurt is one of the ingredients in our sweetflow and we are [...]
Posted in news, tagged health, news, organic on June 3, 2008 | Leave a Comment »
Today we were featured in the Washington Post as one of the first restaurants in DC that promote health-conscious dining. Here is an excerpt from the article and below is the link to the entire feature on the Washington Post website. Enjoy
Last year, three Georgetown University graduates opened a restaurant called Sweetgreen, on [...]
